French manufacturing
Usable in organic farming
Efficiency and speedPNPP (“Préparation Naturelle Peu Préoccupante”) containing some natural substances used as biostimulants.
Product usable in organic farming according to the Regulation (EC) No 2018/848.
Composition
Common dandelion (Taraxacum officinale), German chamomile (Matricaria chamomilla), Yarrow (Achillea millefolium)
Use of Yakalor®
Biostimulant
- Strengthens resistance to water stress
- Limits plant evapotranspiration
- Corrects deficiencies
(See related file and programmes)
Instructions for Use
Foliar spraying : Indicative dosages to adapt according to needs and objectives:
Indicative dosages to adapt according to needs and objectives:
- Cereal crops: 10 L/ha in 100 L of water
- Viticulture: 10 L/ha in 100 L of water
- Horticulture: 10 L/ha in 100 L of water
- Arboriculture: 15 to 20 L/ha in 300 to 400 L of water
- Market gardening and industrial vegetable crops: 10 L/ha in 100 L of water
Application Frequency: Every 7 to 21 days, depending on the risk, throughout the cycle in case of water stress.
pH Considerations:
- Recommended water pH: 6 to 7 for optimal efficiency.
- Macerations have a pH around 6. Adjust with 10% vinegar if needed.
Precautions for Use
Avoid contact with skin and eyes. Wear goggles and gloves. Do not swallow. Wash hands after use.
Storage
Natural product without preservatives or sulphites. Store in original packaging, away from light and moisture.
Temperature range: +5°C to +35°C.Keep out of reach of children and away from food, beverages, and animal feed.
Dispose of containers according to sorting instructions.
Natural deposits may form but do not affect product quality.
Packaging
Available in BIB (Bag-in-Box) containers of: 20L, 250L, 500L et 1000L
